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Tuesday, July 03, 2007

General Screening (BP123)

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Minggu lepas facility manager kat opis tu mintak aku btau aku punye blood type, nak letak kat tag katenye..huhu dan malangye aku xtau..mak ayah aku pun lupe.

Jadi, terpakselah aku pegi klinik dan buat test darah.
Gi klinik An-nisa' mintak nak buat test darah je, tapi die pun bukak cerite btau yg better buat full blood test utk tau blood group/kidney function/liver function/LIPIDS/Blood glucose dan VDRL..sume tu utk rm80 je. Kalau nak tau blood type je kene baya rm40..jadi setelah berfikir panjang, aku pun bersetuju utk buat full test berharge rm80 ( mane gaji aku lom masuk nii??)

Ini adalah extract ujian darah tersebut, dimana aku emphasize kat Renal@Kidney function test:


Urea : 5.5 mmol/L (Adults <50 y:M 3.2-7.3 F 2.5-6.7)
Creatinine : 62 umol/L (M:62-115 F:53-97)

Uric Acid : 371 umol/L (M:209-431 F:155-359)

Calcium : 2.5 mmol/L (2.1-2.5)

Uric acid aku tinggi rupenye. Oleh kerane begitu curious, maka aku pun merajinkan diri bukak Wikipedia.

High Uric Acid

[edit] Gout

Excess serum accumulation of uric acid can lead to a type of arthritis known as gout.[6]

Elevated (serum uric acid) level (hyperuricemia) can result from high intake of purine-rich foods, high fructose intake (regardless of fructose's low Glycemic Index (GI) value) and/or impaired excretion by the kidneys. Saturation levels of uric acid in blood may result in one form of kidney stones when the urate crystallizes in the kidney. Some patients with gout eventually get uric kidney stones.

Gout can occur where serum uric acid levels are as low as 6 mg/dL (~357┬Ámol/L), but an individual can have serum values as high as 9.5 mg/dL (~565┬Ámol/L) and not have gout[7] (no abstract available; levels reported at[8]).

Sources of uric acid

In many instances, people have a high incidence of uric acid for hereditary reasons.

Diet may also be a factor.

Purines are found in high amounts in animal food products, especially internal organs.[23]

Examples of high purine sources include: sweetbreads, anchovies, sardines, liver, beef kidneys, brains, meat extracts (e.g Oxo, Bovril), herring, mackerel, scallops, game meats, and gravy.

A moderate amount of purine is also contained in beef, pork, poultry, fish and seafood, asparagus, cauliflower, spinach, mushrooms, green peas, lentils, dried peas, beans, oatmeal, wheat bran and wheat germ.[24]

Moderate intake of purine-containing food is not associated with an increased risk of gout.[25]

Serum uric acid can be elevated due to high fructose intake, reduced excretion by the kidneys, and or high intake of dietary purine.

Fructose can be found in processed foods and soda beverages - in some countries, in the form of high fructose corn syrup.

Source: Wikipedia


Okeh..aku perlu kurangkan makanan organ dalaman ..Bagus tau buat test ni. I like!

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